• American Creamed Corn (Corn Simmered with Cream)


    1 bag Cold Alex Frozen Sweet Corn

    2 to 3 tablespoons butter or vegetable oil

    1 onion, minced

    1/3 cup Cream, half-and-half or sour cream

    Salt and pepper


    Heat the butter or oil over medium-heat in a large saucepan. Add the onions and sauté until translucent.

    Add the corn and heat through, stirring frequently, for 3 to 5 minutes.

    Stir in the cream, half-and half or sour cream.

     Reduce heat to low and season with salt and pepper.

    Simmer 3 to 4 minutes more and serve.